The food culture in Kansas City is constantly growing. We are seeing more breweries and distilleries opening up. We are also seeing more and more farm to table restaurants popping up in more places. There is also a growth in a younger generation treating themselves to delicious food, spending money on things that are local and organic.
With all of these new things coming in Kansas City, there is a cloud of curiosity following. People are wanting to know more about what it means to have a great butcher in town, or what it really means to be organic or farm to table. With these questions come answers through great events held by Kansas City’s best.
We hope to bring you to some of these events and let know when the next one is taking place. You can go to these events to quench your curiosity or just experience some great collaborations with some great Kansas City companies.